An American-style restaurant and bar
You can't miss seeing the live crab being handled right in front of your eyes. Enjoy an extravagant experience with fresh crab.
We have a huge menu, including Hakodate's speciality of live squid and sea urchin, dishes filled with salted salmon roe and many dishes with natural seafood from Hokkaido.
The place to go for traditional Edo-style soba
Enjoy refined nigiri sushi in a rustic stone storehouse
Soft-serve ice cream made with fresh Hokkaido milk