All-you-can-eat inaka (country-style) soba
Enjoy dengaku carefully grilled over the open irori grill
The chewy noodles and the soup go perfectly well together
An inaniwa udon shop run directly by the maker
Enjoy local beer that perfectly matches Mongolian-style lamb barbecue
The soup made with pork bones and fish broth is the signature ingredient to be found in the ramen here
Enjoy sweets freshly made on the spot
Visit a café built for filming a television drama
Enjoy sushi from Otaru at a reasonable price
Serving a popular range of Western-style dishes prepared using post-war recipes
Savor dishes made with herring, a Shukutsu delicacy
This popular destination put Sapporo Ramen on the map
Enjoy delicately prepared ramen made with carefully selected ingredients
Enjoy a beer in a vintage space
The place to visit for Indonesian-style curry
Customers line up to visit this highly popular restaurant, with waiting times of up to one hour on some days
This is the place for local specialties
This restaurant is home to the original Sapporo miso ramen, preserving its traditional flavor
Directly operated by a fishmonger, this restaurant serves seafood on cooked rice with a freshness that only those in the trade can offer
Enjoy your own choice of alcoholic beverage with ice cream